Foods : facts and principles N. Shakuntala Manay & M. Shadaksharaswamy
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TextPublication details: Kolkata New Age 2017Edition: 3rd rev. edDescription: 490pISBN: 9788122422153Subject(s): Hospitality Management | Food | NutritionDDC classification: 641.3
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Amity University Kolkata Central Library | 641.3 MAN (Browse shelf(Opens below)) | Available | ASM10935 | ||
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Amity University Kolkata Central Library Reference | Reference | 641.3 MAN (Browse shelf(Opens below)) | Not For Loan | ASM10936 | |
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Amity University Kolkata Central Library | 641.3 MAN (Browse shelf(Opens below)) | Available | ASM10938 | ||
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Amity University Kolkata Central Library | 641.3 MAN (Browse shelf(Opens below)) | Available | ASM10939 |
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| 641.3 CON Concise Larousse gastronomique : the world's greatest cookery encyclopedia | 641.3 MAN Foods | 641.3 MAN Foods | 641.3 MAN Foods | 641.3 MAN Foods | 641.3 MAN Foods | 641.3 MEN The essential Goa cookbook |
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