Theory of Cookery: a textbook Pranshu Chomplay; Shailendrak Singh
Material type:
TextPublication details: New Delhi Aman Publications 2013Description: 338pSubject(s): Hospitality Management | Theory of CookeryDDC classification: 641.3
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Amity University Kolkata Central Library | 641.3 CHO (Browse shelf(Opens below)) | Available | ASM1090 | ||
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Amity University Kolkata Central Library | 641.3 CHO (Browse shelf(Opens below)) | Available | ASM1091 | ||
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Amity University Kolkata Central Library Reference | Reference | 641.3 CHO (Browse shelf(Opens below)) | Not For Loan | ASM1092 | |
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Amity University Kolkata Central Library | 641.3 CHO (Browse shelf(Opens below)) | Available | ASM1093 | ||
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Books
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Amity University Kolkata Central Library | 641.3 CHO (Browse shelf(Opens below)) | Available | ASM1094 |
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