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Objective type question bank in food process engineering S. Shivashankar & M. Naveen Kumar

By: Shivashankar, SContributor(s): Kumar, M. NaveenMaterial type: Text

TextPublication details: New Delhi New Delhi 2018Description: 446pISBN: 9789385503801Subject(s): Mechanical Engieering | Hospitality Management | Food Process EngineeringDDC classification: 664

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	Amity University Kolkata Central Library Reference	Reference	664 SHI (Browse shelf(Opens below))	Not For Loan	ASM12339
Books	Amity University Kolkata Central Library		664 SHI (Browse shelf(Opens below))	Available	ASM12340
Books	Amity University Kolkata Central Library		664 SHI (Browse shelf(Opens below))	Available	ASE5092
Books	Amity University Kolkata Central Library		664 SHI (Browse shelf(Opens below))	Available	ASE5093
Books	Amity University Kolkata Central Library Reference	Reference	664 SHI (Browse shelf(Opens below))	Not For Loan	ASE4884
Books	Amity University Kolkata Central Library		664 SHI (Browse shelf(Opens below))	Available	ASE4883

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