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Quick-to-fix desserts for foodservice menu planning Eulalia C. Blair

By: Blair, Eulalia CMaterial type: Text

TextPublication details: Boston CBI Publishing 1980Description: 309pISBN: 0843621834Subject(s): Hospitality Management | Menu Planning | Food & Beverage Service | Desserts | Quantity CookeryDDC classification: 647.9695

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Amity University Kolkata Central Library Reference	Reference	647.9695 BLA (Browse shelf(Opens below))	Not For Loan		ASM12105

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