664.8 RAN ASM10970 ASM10971 ASM10972 ASM10973 ASM10974

Ranganna, S. Handbook of analysis and quality control for fruit and vegetable products / S. Ranganna . – 2nd ed. . – Chennai : MGH, 2017 1112p. ISBN9780074518519 • Hospitality Management • Fruits - Quality Control • Vegetables - Quality Control • Foods - Quality Control